Collapsible
Menu Accordions
Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra.
Authentic Detroit
-
Polish Town
MIZERIA SALAD | Thinly Sliced Cucumber, Red Onion, Fresh Dill, Lemon Juice
AUTHENTIC HAMTRAMCK PIEROGIS | Potato & Farmers Cheese
The Toppings: Applewood Smoked Bacon, Sour Cream, Scallions, Red Pepper Jelly, Brine Pickles -
Mexican Village
BUILD-YOUR-OWN TACO BAR!
Soft Corn or Flour Tortillas
Chipotle Shredded Chicken
Faygo-Cola Braised Beef Short Ribs
THE TOPPINGS: Cotija Cheese, Lime Wedges, Black Beans, Cilantro, Scallions, Jalapenos, Pico De Gallo, Guacamole, Sour Cream & Assorted Hot Sauces -
Greektown
CHOOSE YOUR KABOB! | Za’atar-Herb Beef or Chicken Shawarma
HOUSE-MADE HUMMUS | served with Pita Bread
LEMON-FETA ROASTED SEASONAL VEGETABLE DISPLAY -
MOTOR CITY VIBES
BBQ CHICKEN THIGHS | Braised Seasonal Greens
MINI CORNBREAD MUFFINS
TWICE-BAKED POTATO CUPS | Sharp Cheddar, Crumbled Bacon, Chives -
Detroit Sweets
Mini Cream Puffs
Sanders Favorites: Hot Fudge & Caramel Sauce
Whipped Cream
Cherry on Top! -
Fresh Traditional Cod & Chips
Large$18.95|$13.95Battered to order fillet of cod served with homemade tartar sauce, served with mushy peas or side
Mitten Favorites
-
Detroit-Inspired Sides
J.L. HUDSON'S MAURICE SALAD CUPS | Iceberg, Sweet Gherkins, Olives, Ham, Turkey, Swiss & Classic Maurice Dressing
ELOTE CORN SALAD | Mexican Street Corn, Cotija Cheese, Cilantro, Creamy Chili-Lime Dressing
PANZANELLA SALAD | Heirloom Tomatoes, Zingerman’s Rustic Bread, Maldon Sea Salt -
Motown Station
CHICKEN & WAFFLE CANAPE | S.W.A.T. Sauce Glaze
DETROIT HOAGIE | Detroit’s Own Corridor Chicken Sausage, Spicy Brown Mustard, Mini Hoagie Bun -
Greektown Small-Plate Station
A Complete Flavor-Packed Meal, Prepared Station-Side by a Lafayette Market Chef!
CHICKEN SHAWARMA | Tabbouleh Salad, Pickled Vegetables, Crispy Pita, Toum Sauce -
Desserts & Snacks
MICHIGAN CHEESE DISPLAY | Assorted Locally-Sourced Cheese, Jams & Spreads
PB&J SUNDAES | Velvet Peanut Butter, Ray’s Ice Cream, Sander’s Hot Fudge
STUFFED DONUT HOLES | Pontiac’s Own Avon Donuts, Nutella Filling
Plant-Based
-
Latin Inspired
ROASTED VEGETABLE SALAD | Toasted Pepitas, Honey-Lime Vinaigrette
AVOCADO TARTINE | Charred Green Garlic, Roasted Poblano
VEGGIE EMPANADAS | Trio of Dipping Sauces: Mojo-Garlic, Chimichurri, Salsa Roja
CRISPY PLANTAINS | Tostones-Style
BUILD-YOUR-OWN-BURRITO-BOWL!
Choose Your Protein: Tofu, Black Beans, Pinto Beans
Seasoned Brown Rice
The Toppings: Shredded Lettuce, Shredded Jack Cheese
Guacamole
Pico De Gallo
Green Onions
Cilantro
Sour Cream
Assorted Hot Sauce
Served with Flour Tortillas & Corn Tortilla Chips -
Mediterranean Inspired
VEGETABLE CRUDITE PLATTER | Seasonal Vegetables, Creamy Hummus
MEDITERRANEAN PLATTER | Hummus, Tabbouleh, Baba Ghanoush, Grape Leaves ~ Pita Bread Triangles
MEDITERRANEAN SKEWERS | Olives, Artichokes, Feta, Tomato
COUSCOUS SALAD | Israeli Couscous, Dried Cherries, Toasted Pecans
GRILLED VEGETABLE PLATTER | Seasonal Assortment, Crumbled Goat Cheese, Balsamic Drizzle
GRAIN SALAD | Quinoa, Lentil, Farro, Roasted Peppers, Cucumber, Feta, Lemon-Mint Vinaigrette
MUJADDARA | Stewed Lentils, Caramelized Onions, Vermicelli
BAKED FALAFEL | Served with Tahini Sauce
VEGGIE KABOBS | Pickled Turnips, Eggplant, Zucchini, Peppers, Red Onion -
Comfort Classics
VEGETABLE CRUDITE PLATTER | Seasonal Vegetables, Buttermilk Ranch
IMPORTED CHEESE DISPLAY | Chef’s Cheese Selection, Grape Clusters, Marcona Almonds ~ Served with Artisanal Crackers & French Baguette
VEGETABLE NAPOLEON | Tomato Coulis Sauce
GRILLED VEGETABLE PLATTER | Seasonal Assortment, Crumbled Goat Cheese, Balsamic Drizzle
TWICE BAKED POTATO CUPS | Blue Cheese, Crispy Onions
MAC & CHEESE HOT POTS | Roasted Butternut Squash, Swiss Chard
VEGGIE SLIDER | House-Made Vegetable Patty, Arugula, Garlic Aioli, Slider Bun
PORTABELLO STEAKS | Spinach & Feta Filling
The Classic
-
Appetizers
ARTISANAL CHEESE DISPLAY | Chef’s Selection, Marcona Almonds, Fruit Garnish, Artisanal Cracker Assortment
CHARCUTERIE DISPLAY | Imported Sliced Meats, ‘Something’ Pickled, Marinated Greek Olives, Mustard Assortment, Lavender Honey, Sliced French Baguette
FRESH FRUIT DISPLAY | Thinly Sliced, Seasonal Assortment -
Salads & Sides
THE LAFAYETTE SALAD | Spring Mix, Roma Tomato, Cucumber, Edamame, Pickled Shallot, Feta Cheese, Avocado-Goddess Dressing
GRILLED MICHIGAN ASPARAGUS | Parmigiano-Reggiano and Lemon Zest
MUSHROOM RAVIOLI | Morel Cream, Fresh Herbs -
Carve Station
BEEF TENDERLOIN PLATTER (PRIME ANGUS) | Thinly Sliced, Beautifully Presented
Served With: Assorted Fresh Bakery Rolls & Dipping Sauce Trio (Horseradish Cream, Spicy Mustard, Chimichurri)
TRUFFLED MAC & CHEESE HOT POTS | Herb-Panko Breadcrumb Crust -
Sweets Station
Assorted Petite Cheesecake Tartlets
Mini Mason Jar Pies | Strawberry-Rhubarb Filling, Whipped Cream Topping
Chocolate-Caramel Brownies
On Special
Ocassions
Integer congue malesuada eros congue varius. Sed malesuada dolor eget velit pretium. Etiam porttitor finibus. Nam suscipit vel ligula at dharetra.
Weekly Special
Latin Inspired
ROASTED VEGETABLE SALAD | Toasted Pepitas, Honey-Lime Vinaigrette AVOCADO TARTINE | Charred Green Garlic, Roasted Poblano VEGGIE EMPANADAS | Trio of Dipping Sauces: Mojo-Garlic, Chimichurri, Salsa Roja CRISPY PLANTAINS | Tostones-Style BUILD-YOUR-OWN-BURRITO-BOWL! Choose Your Protein: Tofu, Black Beans, Pinto Beans Seasoned Brown Rice The Toppings: Shredded Lettuce, Shredded Jack Cheese Guacamole Pico De Gallo Green Onions Cilantro Sour Cream Assorted Hot Sauce Served with Flour Tortillas & Corn Tortilla ChipsMediterranean Inspired
VEGETABLE CRUDITE PLATTER | Seasonal Vegetables, Creamy Hummus MEDITERRANEAN PLATTER | Hummus, Tabbouleh, Baba Ghanoush, Grape Leaves ~ Pita Bread Triangles MEDITERRANEAN SKEWERS | Olives, Artichokes, Feta, Tomato COUSCOUS SALAD | Israeli Couscous, Dried Cherries, Toasted Pecans GRILLED VEGETABLE PLATTER | Seasonal Assortment, Crumbled Goat Cheese, Balsamic Drizzle GRAIN SALAD | Quinoa, Lentil, Farro, Roasted Peppers, Cucumber, Feta, Lemon-Mint Vinaigrette MUJADDARA | Stewed Lentils, Caramelized Onions, Vermicelli BAKED FALAFEL | Served with Tahini Sauce VEGGIE KABOBS | Pickled Turnips, Eggplant, Zucchini, Peppers, Red OnionComfort Classics
VEGETABLE CRUDITE PLATTER | Seasonal Vegetables, Buttermilk Ranch IMPORTED CHEESE DISPLAY | Chef’s Cheese Selection, Grape Clusters, Marcona Almonds ~ Served with Artisanal Crackers & French Baguette VEGETABLE NAPOLEON | Tomato Coulis Sauce GRILLED VEGETABLE PLATTER | Seasonal Assortment, Crumbled Goat Cheese, Balsamic Drizzle TWICE BAKED POTATO CUPS | Blue Cheese, Crispy Onions MAC & CHEESE HOT POTS | Roasted Butternut Squash, Swiss Chard VEGGIE SLIDER | House-Made Vegetable Patty, Arugula, Garlic Aioli, Slider Bun PORTABELLO STEAKS | Spinach & Feta FillingPolish Town
MIZERIA SALAD | Thinly Sliced Cucumber, Red Onion, Fresh Dill, Lemon Juice AUTHENTIC HAMTRAMCK PIEROGIS | Potato & Farmers Cheese The Toppings: Applewood Smoked Bacon, Sour Cream, Scallions, Red Pepper Jelly, Brine PicklesMexican Village
BUILD-YOUR-OWN TACO BAR! Soft Corn or Flour Tortillas Chipotle Shredded Chicken Faygo-Cola Braised Beef Short Ribs THE TOPPINGS: Cotija Cheese, Lime Wedges, Black Beans, Cilantro, Scallions, Jalapenos, Pico De Gallo, Guacamole, Sour Cream & Assorted Hot SaucesGreektown
CHOOSE YOUR KABOB! | Za’atar-Herb Beef or Chicken Shawarma HOUSE-MADE HUMMUS | served with Pita Bread LEMON-FETA ROASTED SEASONAL VEGETABLE DISPLAY